| Primary Ingredient |
Recipe (source) |
| Apples |
Applesauce
Farm
Kitchen Recipe File
Apple
Terrine of Foie Gras Foie Gras: A Passion
Apple Cake The
County Fair Cookbook
Apple
Chutney The Complete Guide to Edible Wild Plants,
Mushrooms, Fruits
and Nuts
Sweet
Potato and Apple Casserole Farm
Kitchen Recipe File
Waldorf
Salad Farm
Kitchen Recipe File |
| Beets |
Golden Beet
Salad Pure Flavor |
| Berries |
Blueberry
Muffins Farm Kitchen |
| Cherries |
Crumb Topped
Cherry Pie Farm
Kitchen |
| Chicken |
Chicken
and Dumplings Farm Kitchen
Chicken
Casserole The Guide to Colorado Wineries
Fiery
Chicken Spinach Salad Taste of Home's Quick Cooking
magazine10-Minute
Mainstays recipe contest
Goat
Cheese Stuffed Chicken Breasts Farm Kitchen
Mahogany
Broiled Chicken with Smoky Lime Sweet Potatoes and Cilantro Chimichurri,
46th National Chicken Cooking Contest Cook-Off
Victory
Chicken Indoor Grilling |
| Chocolate |
Chocolate-Praline
Cake in a Jar Chocolate and Vanilla
Triple
Chocolate Truffle Cake The Ghirardelli
Chocolate Cookbook
Warm
Chocolate Cupcakes With Molten Centers Cupcakes:
From the Cake Mix
Doctor |
| Coffee |
Coffee
Mousse Cooking with Collette |
| Corn |
Cornmeal
Cake Farm
Kitchen
Cornmeal
Mush Farm
Kitchen
Fresh
Creamed Corn Farm
Kitchen
Sweet
Corn Pudding Farm Kitchen |
| Crab |
Crabs
on the Grill The Church Ladies' Celestial Suppers
and Sensible Advice
Spicy
Green Tomato Soup with Crab & Country Ham
Not
Afraid of Flavor
Tomato
Stuffed with Crab Meat Dining Car to the Pacific |
| Lamb |
Harira An Exaltation of Soups
Lamb
Allegra The
Cook-Ahead Cookbook
Lamb
Stew with Dried Fruit, Chesnuts and Pomegranate Syrup Pomegranates
MoussakaThe
Plan-Ahead Cookbook |
| Onions |
Chickpea
and Caramelized Onion Dip Party Dips! |
| Peanuts |
Double-Delight
Peanut Butter Cookies Pillsbury
Bake-Off® |
| Pecans |
Mocha
Pecan Layer Cake The Chuck Wagon Cookbook
Peach
and Roasted Pecan Coffee Cake Potluck at Midnight
Farm
Pecan
Pie Food
Lovers' Guide to Texas
Spicy
Citrus Butter with Basil, Garlic, and Roasted Pecans Plugrá
European Style Butter |
| Pork |
Grilled
Stuffed Pork Chop Sunkist
Maple
Pork Tenderloin The Cook-Ahead Cookbook
Pork
Chop Casserole for Ordinary People Louisiana's
Award-winning
Recipes
Roast Pork
with Caraway Seeds The
County Fair Cookbook
Wild
Rice and Pork Soup National Pork Board |
| Potatoes |
Hearty
Potato Casserole Farm Kitchen Recipe File
Latkes
(or Potato Pancakes) KSL-TV
Mashed
Potatoes One Potato, Two Potato
Potato
Cake One Potato, Two Potato
Potatoes
Baked in Sea Salt One Potato, Two Potato
Potatoes
Roasted in Salt One Potato, Two Potato
Tater Pigs The
County Fair Cookbook |
| Pumpkin |
Baked Pumpkins
Stuffed with Sausage and Sage Holiday
Pumpkins
Cooking
a Pumpkin Farm
Kitchen
Pumpkin
Cheesecake Farm
Kitchen
Pumpkin
Gingerbread Farm
Kitchen
Pumpkin
Puree With a Pancetta Crisp The Low-Carb Gourmet |
| Salmon |
Rolled
Salmon Festive
Feasts Cookbook
Salmon
Ceviche with Mango Simply
Delicioso |
| Shrimp |
Acadian
Peppered Shrimp Nathalie Dupree's Southern Memories
Fried
Shrimp The
Good Home Cookbook |
| Sweet Potatoes |
Sweet
Potato and Apple Casserole Farm
Kitchen Recipe File |
| Wild Rice |
Farmer's
Market Muffins Roxanne Chan
Wild
Rice and Pork Soup National Pork Board |
